Come in, order from our extensive menu, and sit back and enjoy the international ambiance. Our owner and executive chef, John Braga focuses on making fresh and simple dishes from scratch daily. No pretenses or preservatives; just an honest appreciation for the ingredients and tradition.
We pride ourselves on allowing the natural flavors of the ingredients speak for themselves! Our ways may sound simple but our food is anything but!
Come by and see us!
Milano Ristorante
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